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Title
Date Favorited
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Books to Borrow
texts
eye 8
favorite 1
comment 0
xiii, 274 p. ; 21 cm
Topics: Dogs -- Food, Cats -- Food, Dogs -- Nutrition, Cats -- Nutrition
Books to Borrow
by Ann N. Martin
texts
eye 23
favorite 2
comment 0
Topics: Pets -- Feeding and feeds., Pets -- Health., Pets -- Feeding and feeds -- Contamination -- United...
Includes bibliographical references and index
favoritefavoritefavoritefavoritefavorite ( 1 reviews )
Topics: Cookery, English, cbk
California Digital Library
by Randolph, Mary, 1762-1828; American Institute of Wine & Food, former owner; Plaskitt, John, publisher
texts
eye 7,075
favorite 21
comment 2
favoritefavoritefavoritefavoritefavorite ( 2 reviews )
Topics: Cookery -- Virginia, Cookery, American -- Southern style
Boston Public Library
by Weaver, Louise Bennett; Le Cron, Helen Cowles, joint author
texts
eye 18,156
favorite 34
comment 3
OCLC number: ocm00349841
favoritefavoritefavoritefavoritefavorite ( 3 reviews )
Topics: Cookery, American, cbk
The Library of Congress
by Blitzner, John, [from old catalog] ed
texts
eye 7,564
favorite 13
comment 1
favoritefavoritefavoritefavoritefavorite ( 1 reviews )
Topics: Pastry, cbk
McGill University Library
by Hill, Janet McKenzie, 1852-1933; E.H. Sargent and Company
texts
eye 236
favorite 3
comment 1
93 unnumbered pages : illustrations ; 18 cm
( 1 reviews )
Topics: Food processor cooking., Cooking., E.H. Sargent and Company., Sargent's Gem Food Chopper., McGill...
McGill University Library
by Marshall, A. B. (Agnes B.)
texts
eye 569
favorite 5
comment 0
468 pages : illustrations ; 19 cm
Topics: Cooking, English., Formulas, recipes, etc., McGill University Library Digitized Title, Cooking,...
University of Leeds Library
by Pears (A. & F.) Limited; University of Leeds. Library
texts
eye 2,455
favorite 4
comment 1
The University of Leeds Library
favoritefavoritefavoritefavoritefavorite ( 1 reviews )
Topic: Encyclopedias and dictionaries
McGill University Library
by Maple Sugar Producers of Quebec
texts
eye 152
favorite 2
comment 0
16 pages, [2] leaves of plates : illustrations (some color) ; 18 cm
Topics: Maple sugar industry -- Québec (Province), Cooking (Maple sugar and syrup), McGill University...
Gerard Arthus - Cook Book and Recipe Collection
by Eatmor Cranberries
texts
eye 183
favorite 1
comment 0
Eatmor Cranberries Advertisement. No copyright notice Public Domain as per Rule 5 of the United States Copyright Statutes. Etext created by Gerard Arthus. http://OpenEducation.org Go to the above site to find out more about the digitization of this item and the on-going attempt to help make 'Knowledge' and 'Information' available to everyone, anywhere, at any time, for no cost. There are many forces at work which are attempting to turn 'Public Domain' information into a commodity which some can...
Topics: eatmor, cranberries, advertisement, ad, marketing, 1919, cook book, cookbook
224 pages ; 19 cm
Topics: Desserts., Bread., Cake., Cooking (Eggs), Puddings., McGill University Library Digitized Title,...
32 pages ; 23 cm
Topics: Cooking (Worcestershire sauce), Worcestershire sauce., McGill University Library Digitized Title,...
McGill University Library
by J. Chapleau & Son, printers, 31 Cotte St.,
texts
eye 356
favorite 4
comment 0
32 pages ; 11 cm
Topics: Home economics -- Canada., Formulas, recipes, etc., Medicine, Popular., Cooking., McGill University...
McGill University Library
by Wingate Chemical Co., Limited
texts
eye 104
favorite 1
comment 0
36 unnumbered pages : illustrations ; 20 cm
Topics: Medicine, Popular., Almanacs, Canadian., Almanacs, American., Medicine., Popular Works., Almanacs.,...
192 pages ; 21 cm
Topics: Handbooks, vade-mecums, etc., Cooking, Canadian., Workshop recipes., McGill University Library...
McGill University Library
by Ingersoll Cream Cheese Company (Ingersoll, Ont.); University of Waterloo. Library. Women's Studies Collection. CaOWtU
texts
eye 170
favorite 1
comment 0
1 folded sheet (6 panels) ; 16 cm
Topics: Cooking (Cheese), Cooking, Canadian., McGill University Library Digitized Title, Cooking, Canadian,...
McGill University Library
by Kenney-Herbert, A. R. (Arthur Robert), 1840-1916
texts
eye 302
favorite 2
comment 0
xi, 551, 8 pages, [8] leaves of plates : illustrations ; 20 cm
Topics: Cooking, English., McGill University Library Digitized Title, Cookbook collection, Cooking, English
127 pages : illustrations ; 21 cm
Topics: Cooking., Cooking, Canadian., McGill University Library Digitized Title, Cookbook Collection,...
McGill University Library
by Sheet Metal Products Co. of Canada
texts
eye 349
favorite 2
comment 0
24 unnumbered pages : illustrations ; 15 cm
Topics: Carving (Meat, etc.), Roasting (Cooking), Cookware., McGill University Library Digitized Title,...
Community Texts
by Tillamook County Creamery Association
texts
eye 85
favorite 1
comment 0
Twenty three cheese recipes from Tillamook County Creamery Association. There is no date given but there is a version in the Michigan State University special collections with a different cover dating from 1918. This might be a recent years reprint but it does not seem likely given the construction and materials.
Topics: cookbook, cream, dairy, cheese, creamery, tillamook, oregon
McGill University Library
by Rudmani, Giuseppi; Royal Baking Powder Company
texts
eye 252
favorite 1
comment 0
44, [2] p. ; 21 cm.
Topics: Baking., Pastry., Cooking., McGill University Library Digitized Title, Cookbook Collection, Baking,...
viii, 421 pages color plates 21 cm
Topics: Cooking., McGill University Library Digitized Title, Cooking, Cookbook collection
132 pages, [1] leaf of plates : illustrations ; 16 cm (12mo)
Topics: Cooking, English -- Early works to 1800., Home economics -- England -- Early works to 1800., CHR...
250 pages : illustrations
Topics: Cooking, Canadian., Formulas, recipes, etc., Medicine, Popular., McGill University Library...
McGill University Library
by Murrey, Thomas J. (Thomas Jefferson)
texts
eye 218
favorite 2
comment 0
37 pages 16 cm
Topics: Soups., McGill University Library Digitized Title, Cookbook Collection, Soups
McGill University Library
by Anglo B.C. Packing Company Limited (Vancouver, B.C.)
texts
eye 149
favorite 1
comment 0
24 pages : illustrations ; 17 cm
Topics: Cooking., McGill University Library Digitized Title, Cookbook Collection, Cooking
McGill University Library
by Francatelli, Charles Elmé, 1805-1876
texts
eye 1,367
favorite 4
comment 0
xv, 560 pages : illustrations
Topics: Cooking., McGill University Library Digitized Title, Cooking, Cookbook Collection
McGill University Library
by Rose Pub. Co.,
texts
eye 319
favorite 1
comment 0
xi, [1], [9]-384 pages ; 18 x 12 cm
Topics: Cooking, Canadian., Medicine, Popular., Etiquette., McGill University Library Digitized Title,...
McGill University Library
by Acton, Eliza, 1799-1859
texts
eye 321
favorite 2
comment 0
xliii, 643 p., 8 pl. 12mo.
Topics: Cooking, English., Cookery (English), McGill University Library Digitized Title, Cooking, English,...
McGill University Library
texts
eye 363
favorite 3
comment 0
88 pages ; 19 cm
Topics: Confectionery., McGill University Library Digitized Title, Confectionery, Cookbook collection
McGill University Library
by William Lunan & Son
texts
eye 233
favorite 3
comment 0
16 pages ; 14 cm
Topics: Baking., McGill University Library Digitized Title, Baking, Cookbook Collection
Community Texts
by Elm Park Methodist Episcopal Church
texts
eye 155
favorite 3
comment 0
Compiled and Published by the Young Ladies' Mission Circle of Elm Park Methodist Episcopal Church, Scranton, Pennsylvania : : Nineteen Hundred Nine
Topics: Elm Park, Cookbook, cook book, Scranton
McGill University Library
by Stanford's Ltd. (Montréal, Québec)
texts
eye 238
favorite 2
comment 0
30 pages : illustrations ; 16 cm
Topics: Meat., Meat cutting., McGill University Library Digitized Title, Cookbook Collection, Meat, Meat...
McGill University Library
by Smith, Edward, 1818?-1874
texts
eye 266
favorite 1
comment 0
xvi, 485 pages, [9] leaves of plates : illustrations ; 19 cm.
Topics: Food., McGill University Library Digitized Title, Cookbook Collection, Food
127 pages : illustrations ; 21 cm
Topics: McGill University Library Digitized Title, Cookbook Collection
McGill University Library
by Henderson, W. A. (William Augustus)
texts
eye 287
favorite 1
comment 0
360 pages, [6] leaves of plates : illustrations ; 20 cm
Topics: Cooking, English., Formulas, recipes, etc., McGill University Library Digitized Title, Cooking,...
Prelinger Library
by Washburn-Crosby Co
texts
eye 22,171
favorite 29
comment 3
favoritefavoritefavoritefavoritefavorite ( 3 reviews )
Topic: Recipes
California Digital Library
texts
eye 7,208
favorite 26
comment 6
Brown cloth over boards, stamped in black
favoritefavoritefavoritefavoritefavorite ( 6 reviews )
Topics: Cookery, American, Home economics, cbk
State Library of Queensland
by Brisbane Central Technical College, Dept. of Instruction.
texts
eye 262
favorite 2
comment 0
A cookbook compiled by the Central Technical College in conjunction with the South Brisbane Metropolitan Fish Market, relating to fish, it's composition and how fish is helpful in the diet. The book provides recipes, methods of cooking with fish and advertisements for local businesses.
Topics: State Library of Queensland, Queensland, South Brisbane Metropolitan Fish Market, Brisbane Central...
Includes recipes
Topics: Cooking, Hotels
Topic: Cooking, American
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, American, cbk
Includes index
Topic: Cooking, American
American Libraries
texts
eye 1,734
favorite 4
comment 0
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Topic: cbk
Source: http://books.google.com/books?id=X5QEAAAAYAAJ&oe=UTF-8
Cornell University Library
texts
eye 1,625
favorite 4
comment 0
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Cookery, American, cbk
The Library of Congress
by Bivins, S. Thomas. [from old catalog]
texts
eye 697
favorite 3
comment 0
Topic: Cooking, American
European Libraries
by Howard, Margaret W
texts
eye 726
favorite 2
comment 0
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Topics: Cookery, American, cbk
Source: http://books.google.com/books?id=pA8UAAAAYAAJ&oe=UTF-8
The Library of Congress
by Sterling, Mary D. Eldridge, "Mrs. John Sterling," [from old catalog] ed; Philadelphia. Girls' high and normal school. [from old catalog]
texts
eye 1,757
favorite 6
comment 0
Topics: Cookery, American, cbk
American Libraries
texts
eye 3,044
favorite 9
comment 0
Includes index
Topics: Cookery, American, cbk
American Libraries
by Anna Claire Vangalder , Modern Woodmen of America
texts
eye 1,005
favorite 4
comment 0
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Source: http://books.google.com/books?id=lyAEAAAAYAAJ&oe=UTF-8
Boston Public Library
by Mumford, Angelina Jenkins, 1833-
texts
eye 774
favorite 2
comment 0
" ... comprises a collection of recipes, old and new, which have long been famous in the Genesee Valley, many of them dating back nearly a hundred years."
Topics: Cookery, American, cbk
Queen's University Library
by Dominion Molasses Co
texts
eye 1,159
favorite 4
comment 0
Topics: Molasses, Cooking
Queen's University Library
by Warner, E
texts
eye 18,448
favorite 9
comment 0
Topic: Cooking
American Libraries
by Lily Haxworth Wallace , Rumford Chemical Works
texts
eye 2,865
favorite 5
comment 0
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Source: http://books.google.com/books?id=BFsEAAAAYAAJ&oe=UTF-8
American Libraries
by Parish Fair Committee
texts
eye 980
favorite 4
comment 0
Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.
Topic: cbk
Source: http://books.google.com/books?id=xFYEAAAAYAAJ&oe=UTF-8
The Library of Congress
by Brothers, Minnie E. [from old catalog]
texts
eye 3,006
favorite 4
comment 0
Topics: Bread. [from old catalog], Cookery, American, cbk
The Library of Congress
by Texas. Woman's University, Denton. College of Household Arts and Sciences. [from old catalog]
texts
eye 676
favorite 4
comment 0
Topics: Bread, Cooking, American, Food conservation. [from old catalog]
The Library of Congress
by Richards, Paul
texts
eye 860
favorite 4
comment 0
Topic: Bread
The Library of Congress
by Ward Baking Company
texts
eye 1,395
favorite 3
comment 0
Topics: Bread, cbk
The Library of Congress
by Hauptmann, Frederick D. [from old catalog]
texts
eye 937
favorite 3
comment 0
Topics: Bread, Cake
McGill Library’s Chapbook Collection
by American Tract Society
texts
eye 288
favorite 2
comment 0
16 p. : ill. ; 98 x 65 mm.
Topics: Chapbooks -- Specimens., Chapbooks -- United States -- New York -- 19th century, McGill University...
The Library of Congress
by Parker, Mary Moncure. [old catalog heading]
texts
eye 195
favorite 1
comment 0
The Library of Congress
by [Battell, Joseph], [from old catalog] ed
texts
eye 606
favorite 1
comment 0
The Library of Congress
by Park, John Edgar, 1879-1956
texts
eye 141
favorite 1
comment 0
Project Gutenberg
by Wood, Thomas Barlow
texts
eye 14
favorite 1
comment 0
Book from Project Gutenberg: The Story of a Loaf of Bread
Public Library of India
by Wood, T. B.
texts
eye 45
favorite 1
comment 0
Book Source: Digital Library of India Item 2015.24110 dc.contributor.author: Wood, T. B. dc.date.accessioned: 2015-06-24T19:13:50Z dc.date.available: 2015-06-24T19:13:50Z dc.date.digitalpublicationdate: 2005-08-18 dc.date.citation: 1912 dc.identifier.barcode: 4990010203898 dc.identifier.origpath: /data2/upload/0058/050 dc.identifier.copyno: 1 dc.identifier.uri: http://www.new.dli.ernet.in/handle/2015/24110 dc.description.scanningcentre: C-DAK, Kolkata dc.description.main: 1...
Topic: C-DAK
Cornell University Library
by Scott, Charles; Scott, James
texts
eye 667
favorite 2
comment 0
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topic: Bread
Make Ahead Bread, 100 Recipes for Melt in Your Mouth Fresh Bread Every Day by Donna Currie
Topics: dough, baking, pan, bread, flour, plastic, butter, teaspoon, cup, buns, plastic wrap, prep day,...
Cornell University Library
by Jago, William, 1854-1938
texts
eye 1,707
favorite 2
comment 0
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.
Topics: Bread, Confectionery, Flour, Wheat
The Library of Congress
by Farjeon, B. L. (Benjamin Leopold), 1833-1903
texts
eye 58
favorite 3
comment 0
California Digital Library
texts
eye 1,138
favorite 1
comment 0
Project Gutenberg
texts
eye 75
favorite 1
comment 0
Book from Project Gutenberg: The History of Bread From Pre-historic to Modern Times
European Libraries
by Gill, J. Thompson
texts
eye 2,042
favorite 6
comment 0
Book digitized by Google and uploaded to the Internet Archive by user tpb.
Topics: Baking, Bread, Cake, Cookery, American, cbk
Source: http://books.google.com/books?id=seIYAAAAYAAJ&oe=UTF-8
The Library of Congress
by Schlickeysen, Gustav
texts
eye 340
favorite 2
comment 0
Translation of Obst und Brod
Topics: Vegetarianism, Diet